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Glycerin
 

Chemical formula

NH2CH2COOH

    

Synonyms

A non essential amino acid

Molecular weight:

Grade:

Technical, N.F., F.C.C.

Assay/Purity:

C.A.S. number:

*

Key parameters:

Physical properties:

Appearance : White, sweet odorless crystal

Melting point : 232-236 degree celcius with decomposition

Specific gravity : 1.1607

Soluble in water & Insoluble in alcohol and ether

Uses:

Organic synthesis

Nutrient

Buffering agent

Chicken-feed additive

Reduces bitter taste of saccharin

Precautions:

Packing:

25 Kg HDPE Bags with inner liner

   
   
 
 
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